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Character
(16 stroke)
Radical
(+12 stroke)
Pinyin
Input methods
  • WubiOVAF
  • CangjieFSMI
  • Bishun4334511121251124
  • Sijiao97846
  • UnicodeU+71D6
燖 (燖) xún
  • General meaning
  • Definitions
◎ 用火烧熟。
◎ 古代祭祀用的煮得半熟的肉:“祭礼有腥、~、熟三献。”
◎ 方言,用开水烫后去毛:扬汤~毛。鸭毛不~不净。
Verb
  1. 把已宰杀的猪或鸡等用热水烫后去掉毛 [hot-water depilate]
    扬汤燖毛,毛须弥聚。——晁补之《猪齿臼化佛赞》
  2. 又如:燖毛;燖鸡
  3. 古代祭祀用肉,沉于汤中使半熟;也泛指煮肉 [boil meat]
    祭礼有腥、燖、熟三献。——宋· 沈括《梦溪笔谈》

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