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Character
(10 stroke)
Radical
(+5 stroke)
Pinyin
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  • WubiTLF
  • CangjieHDBT
  • Bishun3123425221
  • Sijiao20102
  • UnicodeU+76C9
盉 (盉)
  • General meaning
  • Definitions
◎ 古代酒器,用青铜制成,多为圆口,腹部较大,三足或四足,用以温酒或调和酒水的浓淡。盛行于中国商代后期和西周初期。
Noun
  1. 古器名 [ancient utensil]。青铜制,圆口,深腹,三足。为酒水调和之器,用以节制酒之浓淡。盛行于商代和西周初期
Verb
  1. 调味。后作“和” [flavour]。如:调盉(调味)

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